Black Olives

Black Olives can be served at breakfast, in salads or as an appetiser. The variety and packaging shown follow the catalogue presentation.

Ask our team for packaging and size information with your product enquiry.

Storage conditions

Store unopened as directed on the label in a cool, dry place. After opening, refrigerate as directed on the label; keep the refrigerator at 4 °C or below. Use a clean utensil and close the lid. Follow the labelled consumption period after opening.

Source: USDA FSIS Shelf-Stable Food Safety, FDA Are You Storing Food Safely?

Energy and nutrients

The catalogue does not contain the current Nawras nutrition label for this product, so unverified values are not published. Check or request the current label for recipe-specific energy, fat, saturates, carbohydrate, sugars, protein and salt.

Request a quote for this product ↗